A zesty menu for a fun celebration of Mom! Mexican Chocolate Pudding
By Chef Del Sroufe I make this scramble with tofu, cauliflower or jackfruit depending on my mood or what is on hand. They all work well in this dish. The […]
By Chef Del Sroufe There are many versions of this sauce, some more time consuming than others. I prefer simpler recipes that come together easily without sacrificing flavor. This is […]
By Chef Del Sroufe I make this dish in the winter when I want that grilled flavor but am unwilling to brave the cold to light the grill. Getting the […]
By Chef Del Sroufe I admit there are days when I use refried beans from a can. They are easy enough to make by hand, and with a little help, […]
By Chef Del Sroufe This recipe is chocolate pudding with a tiny little kick. The Chipotle pepper and cayenne pepper really brings the chocolate flavor to life. Serves 4 Ingredients […]
I love anything potatoes. I admit that mashed potatoes are not my favorite thing, except that they are good at holding gravy. My Mom used to make potato cakes with […]
From an upcoming cookbook by Del Sroufe I usually make sour “cream” with silken tofu. It is quick, easy and delicious. I have a few friends who can not eat […]
From an upcoming cookbook by Del Sroufe Mom often made fried apples when we were kids, and we loved them. Her version was cooked with brown sugar, butter, and cinnamon. […]