A zesty menu for a fun celebration of Mom!

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• Join Me at Highlands Nature Sanctuary for My Spring Cooking Retreat
• Quesadillas
• Sweet and Sour Tofu Dumplings
• Summer’s Best Barbecue Sauce

Mexican Chocolate Pudding

I love any holiday that gives me an excuse to eat good food. St. Patrick’s Day is no exception. My dad used to make a version of the Stove Top Pot Roast below, though his was heavy on the beef. My version is made with hearty portabella mushrooms, and is jsut as tasty as dad’s.

For more great recipes, check out my support group at cnskitchen.nutritionstudies.org. We have a really good group of people who welcome new members no matter where they are on their health journey.

Stove Top Pot Roast

Colcannon

Irish Soda Bread