I am excited to present a whole food, plant-based cooking retreat, nestled in the stunning Highlands Nature Sanctuary, April 1-5, 2026. Alongside culinary creativity, outdoor adventure, and meaningful WFPB community, these retreats offer a refreshingly warm, down-to-earth vibe, much like heading to the family cabin up north. Accommodations are clean, comfortable, and rustic, with an old-school charm that feels familiar and relaxed—perfect for those who value connection over luxury. Click here for more information.